Tag: chemotherapy

Strawberry Mango Smoothie Recipe

Sweet and mellow, with a perfect creamy consistency. Mangoes play a secondary role to the strawberries, while still adding depth to this recipe. Tasting Guidelines: Taste is sweet. Weight is medium. Texture is smooth. Good for people with low to severe treatment side effects.

Strawberry Banana Smoothie Recipe

Strawberry and banana puts the smooth in smoothie! There is no better way to describe the blending of tart strawberries and mellow bananas in this recipe. Tasting Guidelines: Taste is sweet. Weight is medium. Texture is smooth. Good for people with low to severe treatment side effects.

Cherry Mango Smoothie Recipe

A tart and refreshing hot weather smoothie. The smooth mango flavors blend with the cherries and the citric oranges to create a filling yet delightfully cooling beverage. This recipe is perfect for days when metallic tastes are really strong. Tasting Guidelines: Taste is sweet and sour. Weight is light. Texture is smooth. Good for people […]

Bananas Foster Smoothie Recipe

Sweet and decadent with a touch of spicy cinnamon to finish. Tasting Guidelines: Taste is sweet and spicy. Weight is medium. Texture is creamy and smooth. Good for people with low to severe treatment side effects.

Kiwi Apple Orange Smoothie Recipe

A tart but light smoothie. Tasting Guidelines: Taste is tart. Weight is light. Texture is smooth. Good for people with low to severe treatment side effects.

Banana Smoothie Recipe

Sweet and mellow bananas mix with Greek yogurt to create a delicious and refreshing smoothie. Tasting Guidelines: Taste is sweet. Weight is medium. Texture is smooth and creamy. Good for people with low to severe treatment side effects

Strawberry Smoothie Recipe

A refreshing light and tart smoothie. Tasting Guidelines: Taste is tart. Weight is light. Texture is soft. Good for people with low to severe treatment side effects.

Blueberry Banana Smoothie Recipe

A sweet smoothie that is full bodied without the typical weight of a banana smoothie. Tasting Guidelines: Taste is mellow sweetness. Weight is medium. Texture is creamy. Good for people with low to severe treatment side effects.

Mai Tai Smoothie Recipe

Transport yourself to a tropical island getaway with this delicious Mai Tai smoothie. Mellow pineapple, sweet cherries, and citric oranges blend together to create a perfectly sweet and mellow smoothie that is good for any time of the day. Tasting Guidelines: Taste is sweet. Weight is medium. Texture is smooth but pulpy. Good for people […]

Blueberry Lemon Smoothie Recipe

A refreshingly tart smoothie, perfect for cleaning out metallic tastes. Tasting Guidelines: Taste is sour and sweet. Weight is light. Texture is smooth. Good for people with low to severe treatment side effects.

Blueberry Pineapple Smoothie Recipe

Light and smooth with a perfect balance between sweet and sour. This smoothie is a perfect all-weather smoothie. Tasting Guidelines: Taste sour and tart. Weight light. Texture is smooth but pulpy. Good for people with low to severe treatment side effects.

Peanut Butter Chocolate Banana Shake Recipe

This high protein shake is packed with delicious and decadent flavors. It tastes so good that you’ll think it was a dessert! Mellow bananas mingle with savory chocolate and nutty peanut butter. Tasting Guidelines: Taste is sweet. Weight is heavy. Texture is smooth. Good for people with low to medium treatment side effects.

Corned Beef and Colcannon Recipe

Corned beef and colcannon is a traditional meal eaten in honor of St. Patrick’s Day. This salty, savory dish is highlighted by its use of salted beef, boiled in a pot until tender. While it may be strange for the uninitiated no American-Irish St. Patrick’s Day would be complete without it. Tasting Guidelines: Taste of […]

French Onion Soup Recipe

French onion soup is a classic French recipe loved the world over. Rich savory beef broth, caramelized onions, crunchy croutons, and melty Swiss cheese create a symphony of decadent flavors. In France, onion soup is used as a hangover cure after a long night of wine drinking. Tasting Guidelines: Taste is savory. Weight is medium. […]

Pasta with Cauliflower Recipe

Pasta with Cauliflower is a perfect example of an American-Italian cream sauce pasta. The savory, cheesy sauce covers the noodles and cauliflower perfectly. The best noodles to use are the kinds that will absorb, store, or scoop the sauce. Featured in the picture is Campanelle, but Cavatelli or shells work great too. This savory cheesy […]

Tabouleh Recipe

Pronounced Tuh-Boo-Lee. A classic Mediterranean dish. Traditionally made with cracked burghul wheat. It is a perfectly light side dish. The recipe has been Americanized slightly by substituting couscous for the wheat. But it still maintains its texture, palate cleansing effects, and pop of freshness. This dish is a perfect palate cleanser because it contains not […]

Crab and Lobster Bisque Recipe

This recipe is one of my personal favorites. Call me decadent, but I like to personally use crab and lobster. The weight of this recipe is much lighter than it seems when done correctly. This recipe is also very easy to make, as a rule of thumb, bisque is always lighter in weight than chowder. […]

Pesto Recipe

A northern Italian favorite. A simple sauce made from basil leaves. It is incredibly versatile and can be placed on anything that is of a lighter weight. Especially good with chicken. Pesto was huge in the 80’s and 90’s, which was captured in the iconic sitcom Seinfeld where George (paraphrased) says, “Ya know? I just […]

Chicken Tikka Masala Recipe

A classic Americanized Indian dish. It is famous for its use of curry, yogurt as a sauce, and delicious vegetables. This version is not very authentic but is made so that the average home cook can get a grasp on the flavors and have a new experience. Tasting Guidelines: Taste is spicy, savory, sweet, and […]

Mushrooms with Parsley Recipe

This is another one of those dishes where its brilliance is exceeded only by its simplicity. Perfect to eat with some nice, crusty bread. Its light but savory character will make you wish for lots of sunshine and a cool Mediterranean breeze. Tasting Guidelines: Taste is light and savory. Weight is light but can be […]

Cauliflower Saute Recipe

Tender cauliflower tossed in a sweet and savory sauce. This is a modified Chinese recipe made for use in the average American kitchen.Tasting Guidelines: Taste is sweet and savory. Weight is light but can be balanced with vinegar. Texture is soft with a little crunch. Good for people with low to moderate treatment side effects. […]

Pasta Alla Marco Recipe

Pasta alla marco is a fun and sassy pasta dish that adds variety to everyday pasta. Its bright color and fun textures make eating pasta fun and delicious. Tasting Guidelines: Taste is savory, sweet, and a little spicy. Weight is light to medium but can be balanced with vinegar and sugar. Texture is noodly and […]

London Broil Recipe

A culinary classic. London broil is a specific cut of beef that when done incorrectly is like trying to eat a hockey puck. But when done correctly, it is a tender and flavorful steak and is affordable enough to feed the whole family. The key is to never over cook it and to always cut […]

Spaghetti Alla Bolognese Recipe

Very simply translated: spaghetti in the style of the Bolognese. The Bolognese are famous for their meat sauce. And it is fabulous over spaghetti. Tasting Guidelines: Taste is savory and sweet. Weight is medium but can be balanced with vinegar or lemon juice. Texture is soft and noodley. Good for people with low to moderate […]

Pork Scaloppine Recipe

Pork scaloppine, also known as escalopes or fritter, is a classic ingredient in many Italian dishes including, but not limited to, pork parmesan, pork marsala, and pork saltimbocca. It is characterized by a thin piece of pork loin that has been butterflied, beat with a mallet, breaded, and deep fried or pan fried. This should […]

Pitas Recipe

Pitas are the simplest form of bread. Pitas are the Eastern Mediterranean equivalent of French bread. They are good with everything. Pitas are good by themselves, served with a spread like hummus or baba ghannouj. With a little extra oil, they are perfect for sandwiches. They are very easy to make, but there is a […]

Peperonata Recipe

A classic Italian dish. It is extremely versatile and can be used in many different ways, such as over pasta, as a condiment on a sandwich, it can be eaten by itself with some crusty bread, served with a grilled salsiccia, and many other pairing options. In this book, I offer a recipe that uses […]

Chicken Tetrazzini Recipe

A delicious if unauthentic American-Italian dish. The highlight of this dish is the excessive use of Parmesan and the unashamed use of a generous cream sauce. This dish is another one of my family’s favorite recipes. It was first brought into our family by my grandparents neighborhood gourmet club. Tasting Guidelines: Taste is savory. Weight […]

Chicken Pot Pie Recipe

This recipe is for what I consider to be the easiest way to make a chicken pot pie. The biscuit dough on top adds a nice deviation from the standard flavorless pie crust and makes it fun to eat. The best thing about this dish is it tastes even better as leftovers. Tasting Guidelines: Taste […]

Spaghetti Carbonara Recipe

A classic Italian favorite. This dish has been Americanized by utilizing bacon (smoked cured pork belly) instead of pancetta (unsmoked pork belly) or guanciale (pork jowl), as would be used traditionally in Italy. This dish is a favorite in both America and Italy. And like all true Italian dishes, its brilliance is only matched by […]