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Ricotta Cheesecake

A delightful Italian twist on the classic cheesecake. Instead of a big and heavy cheesecake you end up with a light and delightfully refreshing cheesecake that has you going back for another bite every time. Makes nike factory outlet online shopping two cheesecakes
Prep Time30 minutes
Cook Time45 minutes
Cooling Jo malone jasmine sambac & marigold💥оригинал миниатюра travel 9 мл spray цена за 1мл — цена 60 грн в каталоге Парфюмерия ✓ Купить товары для красоты и здоровья по доступной цене на Шафе , Украина #237115711 hour
Total union x bbs x air jordan 1 elevate high wmns 0 Time2 hours 15 minutes
Course: Dessert
Cuisine: Italian
Keyword air jordan 11 cherry holiday 2022: cheesecake, desserts, holiday baking, italian, ricotta
Servings: 16 Slices
Calories: 288kcal
Author: Chef Ryan Callahan
Cost: 10

Equipment

  • Oven
  • mixing bowl
  • whisk

Ingredients

  • 3 cups ricotta cheese drained well
  • 2 whole graham cracker crusts
  • 1 whole orange zest
  • 1 whole lemon zest
  • 4 large eggs
  • 1/2 cup sugar
  • 1/2 cup honey
  • 2 tsp vanilla extract
  • 1.5 tbsp cornstarch

Instructions

  • Pre-heat oven to 350 degrees.
  • Drain any excess moisture from your ricotta.
  • Combine honor the gift x jordan why not 6 inner city all ingredients into a large mixing bowl.
  • Mix until smooth.
  • Pour cheesecake batter into pie crusts.
  • Bake at 350 degrees 40-45 minutes.
  • Remove from oven and allow to cool in the refrigerator about 1 hour.
  • Slice and Serve.