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Blueberry Pineapple Smoothie Recipe

Light and smooth with a perfect balance between sweet and sour. This smoothie is a perfect all-weather smoothie. Tasting Guidelines: Taste sour and tart. Weight light. Texture is smooth but pulpy. Good for people with low to severe treatment side effects.
Prep Time5 minutes
Cook Time1 minute
Course: Smoothie
Cuisine: American
Keyword: banana smoothie, blueberry, blueberry pineapple smoothie, pineapple
Servings: 2 People
Author: Chef Ryan Callahan
Cost: $3

Equipment

  • Blender

Ingredients

Ingredients

  • ½ c. honey Greek yogurt
  • ½ c. frozen blueberries
  • 1 c. canned pineapple drained
  • ½ c. ice cubes

Flavor Balancers

  • 2 tbsp. sugar

Instructions

  • Add all ingredients into the blender and cover.
  • Activate the blender. If you have frozen ingredients that are not cooperating, use the pulse function and a little finesse to pulse your way into the perfect mixture.
  • Taste you smoothie and adjust. Is there too much or not enough of a certain ingredient or flavor? Adjust the flavors just like you would do anything else.
  • Serve in a glass with a straw. Garnish if desired.

Notes

If the blueberries are too tart, add a little extra sugar to balance out the tartness.