Tag: lent recipe

Pasta with Cauliflower Recipe

Post author By Chef Ryan Callahan
Post date March 1, 2017
Categories In Lent Recipes, Recipes for Metallic Tastes, Recipes for Mouth Sores, Recipes for Nausea, Recipes for Weight Gain

Pasta with Cauliflower is a perfect example of an American-Italian cream sauce pasta. The savory, cheesy sauce covers the noodles and cauliflower perfectly. The best noodles to use are the kinds that will absorb, store, or scoop the sauce. Featured in the picture is Campanelle, but Cavatelli or shells work great too. This savory cheesy […]

Shrimp Scampi Recipe

Post author By Chef Ryan Callahan
Post date February 28, 2017
Categories In Lent Recipes, Recipes for Metallic Tastes, Recipes for Mouth Sores, Recipes for Nausea, Recipes for Weight Gain

To me, the name of this dish sounds like something sketchy that a mobster would do to you. I don’t completely understand the association, but I’ve felt like that for a long time. Shrimp Scampi is known for its use of delicate angel hair pasta tossed in a delicious olive oil and sun dried tomato […]

Ma Po Tofu Recipe

Post author By Chef Ryan Callahan
Post date February 28, 2017
Categories In Lent Recipes, Lighter Options, Recipes for Metallic Tastes, Vegan Recipes, Vegetarian Recipes

A spicy authentic Chinese classic. Savory brown sauce with sweet tofu and a mouth numbing spicy finish. This dish uses a unique type of chile that not only is spicy, but is also known for causing numbness. If you love spicy, this dish is for you! Tasting Guidelines: Taste is savory and very spicy. Weight […]

Greek Ratatouille Recipe

Post author By Chef Ryan Callahan
Post date February 28, 2017
Categories In Lent Recipes, Lighter Options, Recipes for Difficulty Chewing or Swallowing, Recipes for Mouth Sores, Recipes for Nausea

Very similar in construction to the French version but with a Greek twist. It features the addition of bell peppers, Feta cheese, mushrooms, peas, and potatoes. This makes it a much heartier meal. Tasting Guidelines: Taste is savory and hearty. Weight is light but can be balanced with savory. Texture is soft. Good for people […]

Tabouleh Recipe

Post author By Chef Ryan Callahan
Post date June 15, 2016
Categories In Appetizer and Snack Recipes, Easy Recipes, Healthy Recipes, Lent Recipes, Lighter Options, Quick Snacks, Recipes, Recipes for Difficulty Chewing or Swallowing, Recipes for Metallic Tastes, Recipes for Mouth Sores, Recipes for Nausea, Side Dish Recipes, Vegan Recipes, Vegetarian Recipes

Pronounced Tuh-Boo-Lee. A classic Mediterranean dish. Traditionally made with cracked burghul wheat. It is a perfectly light side dish. The recipe has been Americanized slightly by substituting couscous for the wheat. But it still maintains its texture, palate cleansing effects, and pop of freshness. This dish is a perfect palate cleanser because it contains not […]